BCOC enjoyed camaraderie, learned about the
lunar calendar and national variations on the Year of the Goat (aka Year of the "Ram" or "Sheep") and feasted on plenty of good food at J. Zhou
Oriental Cuisine in The District in Tustin.
We dined on Peking Duck, Eggdrop Soup, Szechuan style spicy white fish, Sweet & Sour Pork, Lemon Chicken, Shrimp, and Fried Rice washed down with hot tea and plenty of Tsing-Tao beer.
Yum! Thanks to member Sean Zhang for coordinating the event.
We dined on Peking Duck, Eggdrop Soup, Szechuan style spicy white fish, Sweet & Sour Pork, Lemon Chicken, Shrimp, and Fried Rice washed down with hot tea and plenty of Tsing-Tao beer.
Yum! Thanks to member Sean Zhang for coordinating the event.
No comments:
Post a Comment